Onion Production Guide
Widely cultivated in the Philippines are red onion (Red Creole), white onion (Yellow Granex), and multiplier onion (shallot or native...
Cost of Production of Organic Fertilizer
This Blog will show you how much would be needed to produce the different Liquid Organic Fertilizers (LOF) that you will use for your...
Fish Amino Acid or (FAA ) Organic Fertilizer Production Guide
Fish Amino Acid or (FAA ) Fish Amino Acid or (FAA )is made from spoiled fish and fish trash such as bones, head, internal organs and skin...
Fermented Fruit Juice (FFJ) Organic Fertilizer Production Guide
Fermented Fruit Juice or FFJ Fermented Fruit Juice or FFJ is made from sweet ripe fruits, fruit vegetables and root crops. Thoroughly...
Fermented Plant Juice (FPJ) Organic Fertilizer Production Guide
Fermented Plant Juice or FPJ Fermented Plant Juice or FPJ is made from axillary buds and young fruits, fast growing plants, young leaves...
Cacao Production: Establishment of Budwood Garden or Scion Grove
The production of good quality cacao beans starts with the right variety or clones. It is then assured with the adoption of appropriate...
Technoguide for Ampalaya Production Part 2
V. Construction of Planting Beds and Furrows 1. With plastic mulch Construct two planting beds 0.5 m wide and 20 cm high each. Provide a...
Technoguide for Ampalaya Production Part 1
Bittergourd (Momordica charantia Linn.), ampalaya in Tagalog or parya in Iloko, is one of the most important commercial and backyard...
Cassava Production: Harvest and Post Harvest Activities
Cassava is a highly perishable crop. It starts to deteriorate as early as one to three days after harvest. Harvest cassava at the right...
Cassava Production: Fertilizer Application and Soil Fertility Maintenance
Nutrient Uptake of Cassava Cassava prefers good soil but also grows in poor soils. It can tolerate low pH. It can tolerate higher level...