Onion Production Guide
Widely cultivated in the Philippines are red onion (Red Creole), white onion (Yellow Granex), and multiplier onion (shallot or native...
Cacao Production: Establishment of Budwood Garden or Scion Grove
The production of good quality cacao beans starts with the right variety or clones. It is then assured with the adoption of appropriate...
Technoguide for Ampalaya Production Part 2
V. Construction of Planting Beds and Furrows 1. With plastic mulch Construct two planting beds 0.5 m wide and 20 cm high each. Provide a...
Technoguide for Ampalaya Production Part 1
Bittergourd (Momordica charantia Linn.), ampalaya in Tagalog or parya in Iloko, is one of the most important commercial and backyard...
Cassava Production: Harvest and Post Harvest Activities
Cassava is a highly perishable crop. It starts to deteriorate as early as one to three days after harvest. Harvest cassava at the right...
Cassava Production: Fertilizer Application and Soil Fertility Maintenance
Nutrient Uptake of Cassava Cassava prefers good soil but also grows in poor soils. It can tolerate low pH. It can tolerate higher level...
Cassava Production: Cassava Variety Selection
Cassava is well-known for its ability to produce reasonable yields on poor soils, in areas with low or erratic rainfall, and without...
Cassava Production: Site Selection and Land Preparation
Cassava is one of the important rot crops in the Philippines because of its many uses. Aside from being used as food and feed...
Corn Disease and Disease Management
Corn plants are attacked by pests and diseases during their entire growth period, reducing yield quality and quantity. The extent of pest...
Corn Production: Harvesting and Post Harvesting Operation
Right Time to Harvest Timeliness is the most important consideration in harvesting corn. It may begin as soon as the corn plant is...
